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Mexico is a country between the U.S. and Central America that’s known for its Pacific and Gulf of Mexico beaches and its diverse landscape of mountains, deserts and jungles. Ancient ruins such as Teotihuacán and the Mayan city of Chichén Itzá are scattered throughout the country, as are Spanish colonial-era towns. In capital Mexico City, upscale shops, renowned museums and gourmet restaurants cater to modern life.
Capital: Mexico City
Population: 127.5 million (2016) World Bank
Top 4 Mexico Restaurants By Location
Mexico City – El Cardenal, Restaurante El Cardenal, El Cardenal Alameda and Contramar.
Playa Del Carmen – Chiltepin Marisquillos, Lido Club de Playa, Taqueria El Fogon and El Jardin.
Puerto Vallarta – Barrio Bistro, Mariscos Cisneros, Martini en Fuego Grill Bar and Marisma.
Cancun – Loncheria El Pocito, Flamingos Seafood Kitchen, Cancun Lighthouse Restaurant and Crab House Cancun.